Monuments, Monoliths and the Wild West
Featuring: Montana, Mt. Rushmore, Badlands & Wind Cave National Parks, Deadwood and Little Big Horn
April 8 – 14, 2018 – SOLD OUT
April 15 – 21, 2018 – SOLD OUT
April 22 – 28, 2018 – SOLD OUT
April 7 – 13, 2019
April 14 – 20, 2019
Your All-Inclusive Pricing
Double Occupancy Price: $3,999 Per Person. (Based on two people sharing a room)
Triple Occupancy Price: $3,688 Per Person (Based on three people sharing a room)
Quad Occupancy Price: $3,532 Per Person (Based on four people sharing a room)
Single Occupancy Price: $4,932 Per Person (Based on only one person in a room)
Where, When and How
Experience A Better Way To Travel!
6 Nights of Premium Lodging
We hand pick 4 & 5 star spas, resorts or hotels. We then choose premium lodging that is geographically located to your advantage. This means less time driving and more time enjoying your vacation.
- The Lodge at Deadwood: Deadwood, SD
- The Historic Alex Johnson Hotel: Rapid City, SD
- Double Tree by Hilton: Billings, MT
Luggage handling both ways at each hotel is included.
18 Gourmet Meals
in transit refreshments
Some meals will be prepared in the field by your personal chef. These are custom made to order gourmet meals. You value spending time in the landscapes viewing the wildlife and wonders. No need to rush off for reservations or worry about waiting in long lines.
- Mt. Rushmore
- Badlands & Wind Cave National Parks
- Little Big Horn
- Wild Mustangs
- The Black Hills
- Devils Tower
You will receive your Flex Pass when you board your luxurious Limo Liner. Your Flex Pass is a Visa gift card which will be loaded with money to spend in restaurants & gift shops during your vacation when your personal chef will not be providing your culinary inclusions.
- Breakfast: $20.00 per breakfast will be loaded on your Flex Pass for each breakfast if not provided by your premium lodging.
- Lunch: $20.00 per lunch will be loaded on your Flex Pass for each lunch that is not prepared by your personal chef.
- Dinner: $50.00 per dinner will be loaded on your Flex Pass for each dinner that is not prepared by your personal chef.